Discover the experience around the fire
With an Ofyr cooking workshop you are guaranteed an evening full of experience, because the fire barbecue ansich is already an experience and multifunctional. The fire in the middle allows you to prepare delicious dishes, but it is also the place to stand around with good company. You enjoy fire, conviviality and taste during the Ofyr cooking workshop.
Taste the atmosphere
Days, times & location
Date & time
- Days: Tuesday, Wednesday, Friday and Saturday
- Time: 5 p.m. - 9 p.m.
Location
- Van Beem Outdoor Living
- IJweg 177A | 1161 EW | Zwanenburg
Cost
- €99 per person
- 4-course dinner including drinks
- Recipes for home
- Payment is made prior to commencement
What will be covered?
- Lighting and making out the OFYR
- Explanation of different cooking techniques
- Cleaning the OFYR
- Maintenance of the OFYR
- Expansion of accessories
- Cutting, preparing and cooking
Do you have specific dietary requirements or a preference for a day and time? Let us know and describe your preferences in the registration form.
Meet house chef Roger
Roger is a chef at heart and you can feel and taste that. Because everything this chef touches turns into an exquisite dish. Every day Roger prepares the most delicious dishes to make a visit to our showroom even more unforgettable. Roger is also a real teacher to teach you the best tips and tricks about cooking on outdoor stoves during a cooking workshop.
Unique workshop location
In our indoor showroom, you will be surrounded by outdoor must-haves during a cooking workshop. You will cook on a stove and see the application of a stove in an outdoor kitchen. To experience the products right away, you eat at an outdoor kitchen or in a cozy garden room, just as if you were at home. This way we give you a foretaste of the real outdoor feeling.
Sign up for the Ofyr cooking workshop
Enter your contact information and we will get in touch to schedule the cooking workshop. Of course, we can also be reached at 020 49 74 662 or at info@vanbeem.nl to discuss options and schedule the cooking workshop.
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